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X-WR-CALNAME:Well Bread Culinary Centre Inc.
X-ORIGINAL-URL:https://wellbread.ca
X-WR-CALDESC:Events for Well Bread Culinary Centre Inc.
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TZID:America/Whitehorse
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DTSTART:20170312T100000
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20180701
DTEND;VALUE=DATE:20180703
DTSTAMP:20190130T004141Z
CREATED:20180703T051719Z
LAST-MODIFIED:20190130T004141Z
UID:10000076-1530464400-1530550799@wellbread.ca
SUMMARY:POULTRY
DESCRIPTION:Book now \nSkill level: Beginner/Intermediate \nA properly roasted chicken can be the most satisfying meal on the planet – and the most versatile for leftover creations. You’ll learn how to break down a whole chicken and prepare it for roasting\, deep frying or grilling. Chef will demonstrate how to build flavour in your homemade chicken stock and we’ll eat this hearty chicken soup and fresh bread at the long table at class end. You’ll take home your roast chicken and the recipes for leftovers you can’t wait to try! \nCost $115 per person \n3.5 hours
URL:https://wellbread.ca/event-1/poultry/2018-07-02/
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180701
DTEND;VALUE=DATE:20180703
DTSTAMP:20190130T005323Z
CREATED:20180703T050551Z
LAST-MODIFIED:20190130T005323Z
UID:10000046-1530464400-1530550799@wellbread.ca
SUMMARY:PEROGIES
DESCRIPTION:Book now \nSkill level: Beginner \nChef Cat grew up eating homemade perogies at least once a week thanks to her Slovakian Mother. We’ll make soft perogy dough and hearty fillings\, hand shape and cook a portion of these perfect morsels to enjoy at a long table with imported beer at the end of class. We’ll freeze your uncooked perogies in our blast chiller so you’ll have them to enjoy at home. \nCost: $95 per person \n3 hours
URL:https://wellbread.ca/event-1/perogies/2018-07-02/
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20180701
DTEND;VALUE=DATE:20180703
DTSTAMP:20190130T005535Z
CREATED:20180703T044706Z
LAST-MODIFIED:20190130T005535Z
UID:10000016-1530464400-1530550799@wellbread.ca
SUMMARY:ADVANCED PASTRY
DESCRIPTION:Book now \nSkill level: Experienced/Advanced \nIf you’re already an experienced Baker and want to expand your skills\, this is the class for you. We’ll explore traditional Viennoserie pastries and laminated doughs (Croissants/Danish/puff pastry). We’ll prepare our pastries in both savoury and sweet applications and you’ll have plenty of left overs to take home. \nCost $115 per person \n3.5 hours
URL:https://wellbread.ca/event-1/advanced-pastry/2018-07-02/
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