Well Bread Culinary Centre Inc.

Bitters and Wild Edibles
2019-02-06 - 2019-02-07, 2019-02-13 - 2019-02-14, 2019-02-20 - 2019-02-21, 2019-02-27 - 2019-02-28, 2019-03-06 - 2019-03-07, 2019-03-13 - 2019-03-14, 2019-03-20 - 2019-03-21, 2019-03-27 - 2019-03-28 and 2 more dates | Yukon Territory
Our local Bitters expert Jennifer Tidesley of Free Pour Jenny’s will guide you through the art of making your own bitters at home and then we’ll use her commercially made bitters to create some cocktails from her latest cookbook. We will serve small bites with each cocktail; however, a full meal will not be served at this class. We suggest you eat before coming to this class.

Cocktails and Mocktails
2019-02-06 - 2019-02-07, 2019-02-13 - 2019-02-14, 2019-02-20 - 2019-02-21, 2019-02-27 - 2019-02-28, 2019-03-06 - 2019-03-07, 2019-03-13 - 2019-03-14, 2019-03-20 - 2019-03-21, 2019-03-27 - 2019-03-28 and 1 more date | Yukon Territory
Get your shaker ready, this class is all about mixing drinks and preparing a bar for home entertaining. We will use locally sourced spirits and beers, and combine them with infusions and handmade syrups. Every alcoholic drink will also have a non-alcoholic version so all your guests will be well hydrated at your next party. We will serve small bites with each cocktail; however, a full meal will not be served at this class. We suggest you eat before coming to this class.

COOKING FOR ONE - VALENTINE SINGLES ONLY CLASS
2019-02-14 10:30 - 13:00 (America/Whitehorse) | Yukon Territory
Living in Whitehorse can sometimes be a solitary experience; but not in our Cooking-For-One Class! You will not feel left out when you’re chopping and sauteing your way through this evenings menu with the rest of the solo participants in this class. Come meet new people and learn how to make yourself a single serving of a few delicious meals. We can’t wait to spend our Valentines evening with you!
Only one person per booking. No couples or friends – this is an event for people who are single. No, it’s not a hook-up event; it’s to meet other people and make connections in the community.
Time: 6:30pm – 9:00pm

Pasta 101
2019-02-17 09:00 - 11:00 | Yukon Territory
Beginner pasta course. You’ll make dough from scratch, roll and shape it, then prepare an easy sauce and eat your dish with the other classmates. Small class so each student has their own pasta rolling machine and lots of space to work.
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DO-IT-YOURSELF DAIRY
2019-02-22 10:00 - 12:30 | Yukon Territory
Butter and fresh cheese making class for all skill levels.
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DO IT YOURSELF DAIRY
2019-02-23 09:00 - 11:30 | Yukon Territory
Butter and fresh cheese making with store bought ingredients. Great class for all level of home cook.
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PRIVATE BOOKING
2019-03-25 - 2019-03-26 | Yukon Territory
Our facility has been booked for a private culinary event.
To book yours, contact us directly at: chef@wellbread.ca or (867)633-2665

Pasta 101
2019-03-27 18:00 - 20:30 | Well Bread Culinary Centre, 6209 6th Avenue, Whitehorse, Yukon Territory, Y1A 1P1, Canada
Introductory fresh egg pasta making. You will learn how to make your own pasta dough using fresh, local eggs and ingredients found at the local grocery stores. You will roll, shape, cut, fill and cook your pasta during this class, then enjoy your creations with simple sauces at the dining table with your fellow guests. Our pasta classes fill up quickly so book your spot today!

Cocktails and Snacks - TGIF and Spring!
2019-03-29 17:30 - 19:30 | Well Bread Culinary Centre, 6209 6th Avenue, Whitehorse, Yukon Territory, Y1A 1P1, Canada
SOLD OUT – NEXT CLASS APRIL 5
Spring is just around the corner and we know what that means… more sunshine and fresh ingredients! Free Pour Jenny and Chef Cat have a fabulous class in store for you. Jenn of Free Pour Jenny’s will teach you new cocktail recipes and how to batch cocktails so all the preparation is done long before the party. The canapes, appetizers and small bites Chef Cat has in store for you are ones that can be made ahead of time and served at room temperature; so you can enjoy your party with your guests! This is a great class to attend with friends or to meet new friends. The class is timed right after your work day ends so you can slide into Well Bread with a drink and snack waiting for you. That’s how we roll on Friday!

Whole Poultry Butchery
2019-03-30 18:00 - 20:00 | Well Bread Culinary Centre, 6209 6th Avenue, Whitehorse, Yukon Territory, Y1A 1P1, Canada
Ever wonder how those fried chicken restaurants can get 10+ pieces out of a whole chicken? Well, now you’ll know! Chef Chris will teach you the tricks to succulent, roasted hens which you’ll carve and take home to enjoy. You’ll cut up a whole, raw chicken and learn how professional chefs can feed multiple people with just one chicken because of the way it’s butchered. There’s always something to learn at Well Bread, even for the most seasoned home cook!

Pastry 101 - Pie Dough
2019-04-03 18:00 - 20:30 | Well Bread Culinary Centre, 6209 6th Avenue, Whitehorse, Yukon Territory, Y1A 1P1, Canada
Do you struggle to make great pie dough? Those days are all behind you after this class. Chef Cat is a trained Pastry Chef and knows many techniques to help you achieve tender, flaky, tasty pastry. Every time. Past students in this class have said: “I used the crusts I made in your class! Changed my life. They were delicious.” and “I made an apple pie using the last of the pie dough I made in your pastry class. It was delicious, in fact my husband and I ate 1/2 immediately. Best crust I’ve ever made.”
In this class, you will learn how to make traditional pie dough using shortening and lard.

SOLD OUT TGIF Cocktails & Snacks - Spring Fling!
2019-04-05 17:30 - 19:30 | Well Bread Culinary Centre, 6209 6th Avenue, Whitehorse, Yukon Territory, Y1A 1P1, Canada
SOLD OUT
Spring is just around the corner and we know what that means… more sunshine and fresh ingredients! Free Pour Jenny and Chef Cat have a fabulous class in store for you. Jenn of Free Pour Jenny’s will teach you new cocktail recipes and how to batch cocktails so all the preparation is done long before the party. The canapes, appetizers and small bites Chef Cat has in store for you are ones that can be made ahead of time and served at room temperature; so you can enjoy your party with your guests! This is a great class to attend with friends or to meet new friends. The class is timed right after your work day ends so you can slide into Well Bread with a drink and snack waiting for you. That’s how we roll on Friday!

Appetizers - Easy Summer Entertaining
2019-04-09 18:00 - 20:00 | Well Bread Culinary Centre, 6209 6th Avenue, Whitehorse, Yukon Territory, Y1A 1P1, Canada
Impromptu deck parties and spontaneous back yard get-togethers are no stress when you have some quick, snack know-how. Chef Cat will show you how to transform favourite, standby pantry items into exciting party fare; delicious ways to use the bounty from the greenhouse and a frozen cocktail ready for friends when they drop by. Our summers are short, but the long days are meant to be enjoyed with good friends, great food and fabulous drinks.
