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X-WR-CALNAME:Well Bread Culinary Centre Inc.
X-ORIGINAL-URL:https://wellbread.ca
X-WR-CALDESC:Events for Well Bread Culinary Centre Inc.
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20200219
DTEND;VALUE=DATE:20200221
DTSTAMP:20180913T211026Z
CREATED:20180907T010228Z
LAST-MODIFIED:20180913T211026Z
UID:10000378-1582128000-1582214399@wellbread.ca
SUMMARY:Bitters and Wild Edibles
DESCRIPTION:Our local Bitters expert Jennifer Tidesley of Free Pour Jenny’s will guide you through the art of making your own bitters at home and then we’ll use her commercially made bitters to create some cocktails from her latest cookbook. We will serve small bites with each cocktail; however\, a full meal will not be served at this class. We suggest you eat before coming to this class.
URL:https://wellbread.ca/event-1/bitters-and-wild-edibles/2020-02-20/
LOCATION:Yukon Territory
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200219
DTEND;VALUE=DATE:20200221
DTSTAMP:20180913T210917Z
CREATED:20180907T010042Z
LAST-MODIFIED:20180913T210917Z
UID:10000166-1582128000-1582214399@wellbread.ca
SUMMARY:Cocktails and Mocktails
DESCRIPTION:Get your shaker ready\, this class is all about mixing drinks and preparing a bar for home entertaining. We will use locally sourced spirits and beers\, and combine them with infusions and handmade syrups. Every alcoholic drink will also have a non-alcoholic version so all your guests will be well hydrated at your next party. We will serve small bites with each cocktail; however\, a full meal will not be served at this class. We suggest you eat before coming to this class.
URL:https://wellbread.ca/event-1/cocktails-and-mocktails/2020-02-20/
LOCATION:Yukon Territory
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200226
DTEND;VALUE=DATE:20200228
DTSTAMP:20180913T211026Z
CREATED:20180907T010228Z
LAST-MODIFIED:20180913T211026Z
UID:10000379-1582732800-1582819199@wellbread.ca
SUMMARY:Bitters and Wild Edibles
DESCRIPTION:Our local Bitters expert Jennifer Tidesley of Free Pour Jenny’s will guide you through the art of making your own bitters at home and then we’ll use her commercially made bitters to create some cocktails from her latest cookbook. We will serve small bites with each cocktail; however\, a full meal will not be served at this class. We suggest you eat before coming to this class.
URL:https://wellbread.ca/event-1/bitters-and-wild-edibles/2020-02-27/
LOCATION:Yukon Territory
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200226
DTEND;VALUE=DATE:20200228
DTSTAMP:20180913T210917Z
CREATED:20180907T010042Z
LAST-MODIFIED:20180913T210917Z
UID:10000167-1582732800-1582819199@wellbread.ca
SUMMARY:Cocktails and Mocktails
DESCRIPTION:Get your shaker ready\, this class is all about mixing drinks and preparing a bar for home entertaining. We will use locally sourced spirits and beers\, and combine them with infusions and handmade syrups. Every alcoholic drink will also have a non-alcoholic version so all your guests will be well hydrated at your next party. We will serve small bites with each cocktail; however\, a full meal will not be served at this class. We suggest you eat before coming to this class.
URL:https://wellbread.ca/event-1/cocktails-and-mocktails/2020-02-27/
LOCATION:Yukon Territory
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Whitehorse:20200304T080000
DTEND;TZID=America/Whitehorse:20200304T170000
DTSTAMP:20200210T200613Z
CREATED:20200210T200613Z
LAST-MODIFIED:20200210T200613Z
UID:10000628-1583308800-1583341200@wellbread.ca
SUMMARY:Booked for Private Culinary Event
DESCRIPTION:Our facility is booked this day for a private culinary event. To book your own private culinary experience email: chef@wellbread.ca \nFind out more information about private bookings\, team building and staff development here: Private\, Group and Corporate Bookings
URL:https://wellbread.ca/event-1/booked-for-private-culinary-event/2020-03-04/
LOCATION:Well Bread Culinary Centre\, 6209 6th Avenue\, Whitehorse\, Yukon Territory\, Y1A 1P1\, Canada
ATTACH;FMTTYPE=image/jpeg:https://wellbread.ca/wp-content/uploads/2019/09/pexels-photo-1893609-1.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200304
DTEND;VALUE=DATE:20200306
DTSTAMP:20180913T211026Z
CREATED:20180907T010228Z
LAST-MODIFIED:20180913T211026Z
UID:10000380-1583337600-1583423999@wellbread.ca
SUMMARY:Bitters and Wild Edibles
DESCRIPTION:Our local Bitters expert Jennifer Tidesley of Free Pour Jenny’s will guide you through the art of making your own bitters at home and then we’ll use her commercially made bitters to create some cocktails from her latest cookbook. We will serve small bites with each cocktail; however\, a full meal will not be served at this class. We suggest you eat before coming to this class.
URL:https://wellbread.ca/event-1/bitters-and-wild-edibles/2020-03-05/
LOCATION:Yukon Territory
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200304
DTEND;VALUE=DATE:20200306
DTSTAMP:20180913T210917Z
CREATED:20180907T010042Z
LAST-MODIFIED:20180913T210917Z
UID:10000168-1583337600-1583423999@wellbread.ca
SUMMARY:Cocktails and Mocktails
DESCRIPTION:Get your shaker ready\, this class is all about mixing drinks and preparing a bar for home entertaining. We will use locally sourced spirits and beers\, and combine them with infusions and handmade syrups. Every alcoholic drink will also have a non-alcoholic version so all your guests will be well hydrated at your next party. We will serve small bites with each cocktail; however\, a full meal will not be served at this class. We suggest you eat before coming to this class.
URL:https://wellbread.ca/event-1/cocktails-and-mocktails/2020-03-05/
LOCATION:Yukon Territory
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Whitehorse:20200306T080000
DTEND;TZID=America/Whitehorse:20200306T170000
DTSTAMP:20200210T200613Z
CREATED:20200210T200613Z
LAST-MODIFIED:20200210T200613Z
UID:10000629-1583481600-1583514000@wellbread.ca
SUMMARY:Booked for Private Culinary Event
DESCRIPTION:Our facility is booked this day for a private culinary event. To book your own private culinary experience email: chef@wellbread.ca \nFind out more information about private bookings\, team building and staff development here: Private\, Group and Corporate Bookings
URL:https://wellbread.ca/event-1/booked-for-private-culinary-event/2020-03-06/
LOCATION:Well Bread Culinary Centre\, 6209 6th Avenue\, Whitehorse\, Yukon Territory\, Y1A 1P1\, Canada
ATTACH;FMTTYPE=image/jpeg:https://wellbread.ca/wp-content/uploads/2019/09/pexels-photo-1893609-1.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Whitehorse:20200307T170000
DTEND;TZID=America/Whitehorse:20200307T190000
DTSTAMP:20200211T004754Z
CREATED:20200211T004754Z
LAST-MODIFIED:20200211T004754Z
UID:10000633-1583600400-1583607600@wellbread.ca
SUMMARY:Cocktails - Spring Fling
DESCRIPTION:Join Free Pour Jenny for a cocktail class that welcomes the fresh flavours of Spring. We’ll shake a few cocktails and pair them with easily made bites. We teach you all the tricks and steps so you can recreate all the drinks and snacks at home\, the cabin or out camping. Grab your friends and head down to Well Bread for drinks\, food\, fun and recipes! \nLearn more about your class instructor Jennifer Tyldesley here: Meet the Talent
URL:https://wellbread.ca/event-1/cocktails-spring-fling/
LOCATION:Well Bread Culinary Centre\, 6209 6th Avenue\, Whitehorse\, Yukon Territory\, Y1A 1P1\, Canada
ATTACH;FMTTYPE=image/jpeg:https://wellbread.ca/wp-content/uploads/2018/11/qtq80-uFjrno.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Whitehorse:20200310T180000
DTEND;TZID=America/Whitehorse:20200310T210000
DTSTAMP:20200214T003757Z
CREATED:20200211T012244Z
LAST-MODIFIED:20200214T003757Z
UID:10000634-1583863200-1583874000@wellbread.ca
SUMMARY:Sourdough 101
DESCRIPTION:At Well Bread we use sourdough starter that is more than 125 years old. In this class you’ll learn about creating your own Sourdough starter; how to care for it and how to use it in more than just bread. Proper sourdough bread can’t happen in a two-hour class\, but Chef Cat will guide you how to make your own dough (you’ll take that home to bake later) and how to get those big holes in your own sourdough bread. This is a basic class and will give you a great head start to caring for a sourdough starter. \nSourdough breads are a labour of love and take a lot of practice to master – it’s a living organism and can be as unpredictable as a human toddler. If you’re looking for a fool-proof bread baking class….this is NOT it. You’ll take home your own dried portion of Yukon Pioneer Ione Christensen’s 125-year-old sourdough starter and some bread dough you’ll make in class to ferment at home and bake in the days following the class. \nWe’ll make sourdough pancakes and enjoy some other sourdough treats made by Chef Cat before the class. You’ll receive all the recipes and some confidence to care for your newest “family member”.
URL:https://wellbread.ca/event-1/sourdough-101/
LOCATION:Well Bread Culinary Centre\, 6209 6th Avenue\, Whitehorse\, Yukon Territory\, Y1A 1P1\, Canada
ATTACH;FMTTYPE=image/jpeg:https://wellbread.ca/wp-content/uploads/2018/06/8c028ab1-fc96-4500-8678-1f1960534e9eIMG_6756.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Whitehorse:20200311T080000
DTEND;TZID=America/Whitehorse:20200311T170000
DTSTAMP:20200210T200613Z
CREATED:20200210T200613Z
LAST-MODIFIED:20200210T200613Z
UID:10000630-1583913600-1583946000@wellbread.ca
SUMMARY:Booked for Private Culinary Event
DESCRIPTION:Our facility is booked this day for a private culinary event. To book your own private culinary experience email: chef@wellbread.ca \nFind out more information about private bookings\, team building and staff development here: Private\, Group and Corporate Bookings
URL:https://wellbread.ca/event-1/booked-for-private-culinary-event/2020-03-11/
LOCATION:Well Bread Culinary Centre\, 6209 6th Avenue\, Whitehorse\, Yukon Territory\, Y1A 1P1\, Canada
ATTACH;FMTTYPE=image/jpeg:https://wellbread.ca/wp-content/uploads/2019/09/pexels-photo-1893609-1.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200311
DTEND;VALUE=DATE:20200313
DTSTAMP:20180913T211026Z
CREATED:20180907T010228Z
LAST-MODIFIED:20180913T211026Z
UID:10000381-1583946000-1584032399@wellbread.ca
SUMMARY:Bitters and Wild Edibles
DESCRIPTION:Our local Bitters expert Jennifer Tidesley of Free Pour Jenny’s will guide you through the art of making your own bitters at home and then we’ll use her commercially made bitters to create some cocktails from her latest cookbook. We will serve small bites with each cocktail; however\, a full meal will not be served at this class. We suggest you eat before coming to this class.
URL:https://wellbread.ca/event-1/bitters-and-wild-edibles/2020-03-12/
LOCATION:Yukon Territory
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200311
DTEND;VALUE=DATE:20200313
DTSTAMP:20180913T210917Z
CREATED:20180907T010042Z
LAST-MODIFIED:20180913T210917Z
UID:10000169-1583946000-1584032399@wellbread.ca
SUMMARY:Cocktails and Mocktails
DESCRIPTION:Get your shaker ready\, this class is all about mixing drinks and preparing a bar for home entertaining. We will use locally sourced spirits and beers\, and combine them with infusions and handmade syrups. Every alcoholic drink will also have a non-alcoholic version so all your guests will be well hydrated at your next party. We will serve small bites with each cocktail; however\, a full meal will not be served at this class. We suggest you eat before coming to this class.
URL:https://wellbread.ca/event-1/cocktails-and-mocktails/2020-03-12/
LOCATION:Yukon Territory
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Whitehorse:20200313T080000
DTEND;TZID=America/Whitehorse:20200313T170000
DTSTAMP:20200210T200613Z
CREATED:20200210T200613Z
LAST-MODIFIED:20200210T200613Z
UID:10000631-1584086400-1584118800@wellbread.ca
SUMMARY:Booked for Private Culinary Event
DESCRIPTION:Our facility is booked this day for a private culinary event. To book your own private culinary experience email: chef@wellbread.ca \nFind out more information about private bookings\, team building and staff development here: Private\, Group and Corporate Bookings
URL:https://wellbread.ca/event-1/booked-for-private-culinary-event/2020-03-13/
LOCATION:Well Bread Culinary Centre\, 6209 6th Avenue\, Whitehorse\, Yukon Territory\, Y1A 1P1\, Canada
ATTACH;FMTTYPE=image/jpeg:https://wellbread.ca/wp-content/uploads/2019/09/pexels-photo-1893609-1.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Whitehorse:20200317T180000
DTEND;TZID=America/Whitehorse:20200317T203000
DTSTAMP:20200211T165725Z
CREATED:20200211T064640Z
LAST-MODIFIED:20200211T165725Z
UID:10000635-1584468000-1584477000@wellbread.ca
SUMMARY:Vegan Intermediate
DESCRIPTION:It’s St. Patrick’s Day and tonight we’re eating green. Chef Chris is back and excited to teach some new recipes from around the world to those of you already on your way to vegan/plant-based lifestyles. Vegan curious? Come and see how to make your favourites into plant-based creations. We may be using soy\, wheat\, nuts\, legumes\, coconut\, seeds and other sources of plant protein at this class. Sorry\, we cannot make dietary accommodations in this specialized class. \nLearn more about your instructor Chef Chris Irving here: Meet the Talent
URL:https://wellbread.ca/event-1/vegan-intermediate/
LOCATION:Well Bread Culinary Centre\, 6209 6th Avenue\, Whitehorse\, Yukon Territory\, Y1A 1P1\, Canada
ATTACH;FMTTYPE=image/jpeg:https://wellbread.ca/wp-content/uploads/2018/11/qtq80-V3PQ7G.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200318
DTEND;VALUE=DATE:20200320
DTSTAMP:20180913T211026Z
CREATED:20180907T010228Z
LAST-MODIFIED:20180913T211026Z
UID:10000382-1584550800-1584637199@wellbread.ca
SUMMARY:Bitters and Wild Edibles
DESCRIPTION:Our local Bitters expert Jennifer Tidesley of Free Pour Jenny’s will guide you through the art of making your own bitters at home and then we’ll use her commercially made bitters to create some cocktails from her latest cookbook. We will serve small bites with each cocktail; however\, a full meal will not be served at this class. We suggest you eat before coming to this class.
URL:https://wellbread.ca/event-1/bitters-and-wild-edibles/2020-03-19/
LOCATION:Yukon Territory
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200318
DTEND;VALUE=DATE:20200320
DTSTAMP:20180913T210917Z
CREATED:20180907T010042Z
LAST-MODIFIED:20180913T210917Z
UID:10000170-1584550800-1584637199@wellbread.ca
SUMMARY:Cocktails and Mocktails
DESCRIPTION:Get your shaker ready\, this class is all about mixing drinks and preparing a bar for home entertaining. We will use locally sourced spirits and beers\, and combine them with infusions and handmade syrups. Every alcoholic drink will also have a non-alcoholic version so all your guests will be well hydrated at your next party. We will serve small bites with each cocktail; however\, a full meal will not be served at this class. We suggest you eat before coming to this class.
URL:https://wellbread.ca/event-1/cocktails-and-mocktails/2020-03-19/
LOCATION:Yukon Territory
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Whitehorse:20200318T180000
DTEND;TZID=America/Whitehorse:20200318T210000
DTSTAMP:20200319T030312Z
CREATED:20200214T054431Z
LAST-MODIFIED:20200319T030312Z
UID:10000640-1584554400-1584565200@wellbread.ca
SUMMARY:Sourdough 101 - CANCELED
DESCRIPTION:At Well Bread we use sourdough starter that is more than 125 years old. In this class you’ll learn about creating your own Sourdough starter; how to care for it and how to use it in more than just bread. Proper sourdough bread can’t happen in a two-hour class\, but Chef Cat will guide you how to make your own dough (you’ll take that home to bake later) and how to get those big holes in your own sourdough bread. This is a basic class and will give you a great head start to caring for a sourdough starter. \nSourdough breads are a labour of love and take a lot of practice to master – it’s a living organism and can be as unpredictable as a human toddler. If you’re looking for a fool-proof bread baking class….this is NOT it. You’ll take home your own dried portion of Yukon Pioneer Ione Christensen’s 125-year-old sourdough starter and some bread dough you’ll make in class to ferment at home and bake in the days following the class. \nWe’ll make sourdough pancakes and enjoy some other sourdough treats made by Chef Cat before the class. You’ll receive all the recipes and some confidence to care for your newest “family member”.
URL:https://wellbread.ca/event-1/sourdough-101-2/
LOCATION:Well Bread Culinary Centre\, 6209 6th Avenue\, Whitehorse\, Yukon Territory\, Y1A 1P1\, Canada
ATTACH;FMTTYPE=image/jpeg:https://wellbread.ca/wp-content/uploads/2018/06/8c028ab1-fc96-4500-8678-1f1960534e9eIMG_6756.jpg
ORGANIZER;CN="Well Bread Culinary Centre":MAILTO:chef@wellbread.ca
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Whitehorse:20200320T180000
DTEND;TZID=America/Whitehorse:20200320T200000
DTSTAMP:20200319T030258Z
CREATED:20200211T074208Z
LAST-MODIFIED:20200319T030258Z
UID:10000636-1584727200-1584734400@wellbread.ca
SUMMARY:Wine & Charcuterie More-Than-A-Pairing - CANCELED
DESCRIPTION:Cheeses and meats; assembled expertly on a plate or piece of wood\, become the highlight of any gettogether. Pairing the best wines with what you’ve selected at the grocery/gourmet store can often be a challenge. Chef Chris Irving is going to take the guesswork out and guide you to create an expertly composed and professional looking cheese/charcuterie plate. You’ll then savour your work-of-art with wine as Chef Chris takes you on a tasting journey around your charcuterie plate for this one-of-a-kind wine pairing experience. \nChef Chris is also a trained Sommelier. Learn more about him here:  Meet the Talent
URL:https://wellbread.ca/event-1/wine-charcuterie-more-than-a-pairing/
LOCATION:Well Bread Culinary Centre\, 6209 6th Avenue\, Whitehorse\, Yukon Territory\, Y1A 1P1\, Canada
ATTACH;FMTTYPE=image/jpeg:https://wellbread.ca/wp-content/uploads/2020/02/pexels-photo-3326533.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Whitehorse:20200322T130000
DTEND;TZID=America/Whitehorse:20200322T143000
DTSTAMP:20200319T030242Z
CREATED:20200211T091924Z
LAST-MODIFIED:20200319T030242Z
UID:10000639-1584882000-1584887400@wellbread.ca
SUMMARY:Cupcake Decorating 101 - CANCELED
DESCRIPTION:Chef Cat will show you how to pipe and swirl your way to cupcake perfection in this fun class. Russian piping tips? Unicorn swirls? You get to play with all Chef Cat’s decorating tools in this class! Chef Cat will make the cupcakes before class and you’ll learn how to make Swiss Buttercream and Decorators Icings. This is a great class for beginner bakers. \nYou’ll take home chocolate and vanilla cupcakes to show off your new decorating skills and the recipes for everything to recreate cupcake masterpieces at home. All the decorating techniques learned at this class apply to cake decorating as well if you’re looking to ramp-up your cake decorating this class is for you\, too. \nLearn more about your instructor Chef Cat here: Meet the Talent
URL:https://wellbread.ca/event-1/cupcake-decorating-101/
LOCATION:Well Bread Culinary Centre\, 6209 6th Avenue\, Whitehorse\, Yukon Territory\, Y1A 1P1\, Canada
ATTACH;FMTTYPE=image/jpeg:https://wellbread.ca/wp-content/uploads/2020/02/cupcakes.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200325
DTEND;VALUE=DATE:20200327
DTSTAMP:20180913T211026Z
CREATED:20180907T010228Z
LAST-MODIFIED:20180913T211026Z
UID:10000383-1585155600-1585241999@wellbread.ca
SUMMARY:Bitters and Wild Edibles
DESCRIPTION:Our local Bitters expert Jennifer Tidesley of Free Pour Jenny’s will guide you through the art of making your own bitters at home and then we’ll use her commercially made bitters to create some cocktails from her latest cookbook. We will serve small bites with each cocktail; however\, a full meal will not be served at this class. We suggest you eat before coming to this class.
URL:https://wellbread.ca/event-1/bitters-and-wild-edibles/2020-03-26/
LOCATION:Yukon Territory
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200325
DTEND;VALUE=DATE:20200327
DTSTAMP:20180913T210917Z
CREATED:20180907T010042Z
LAST-MODIFIED:20180913T210917Z
UID:10000171-1585155600-1585241999@wellbread.ca
SUMMARY:Cocktails and Mocktails
DESCRIPTION:Get your shaker ready\, this class is all about mixing drinks and preparing a bar for home entertaining. We will use locally sourced spirits and beers\, and combine them with infusions and handmade syrups. Every alcoholic drink will also have a non-alcoholic version so all your guests will be well hydrated at your next party. We will serve small bites with each cocktail; however\, a full meal will not be served at this class. We suggest you eat before coming to this class.
URL:https://wellbread.ca/event-1/cocktails-and-mocktails/2020-03-26/
LOCATION:Yukon Territory
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Whitehorse:20200325T180000
DTEND;TZID=America/Whitehorse:20200325T203000
DTSTAMP:20200319T030227Z
CREATED:20200211T080626Z
LAST-MODIFIED:20200319T030227Z
UID:10000637-1585159200-1585168200@wellbread.ca
SUMMARY:Lamb & Pork 101 - CANCELED
DESCRIPTION:What part of the pig is the bacon part? Where is the popsicle in a lamb? All those pork and lamb mysteries will be answered when Chef Chris teaches you what cuts to purchase and how to prepare them. Wondering how to make a succulent pork belly with crispy skin or melt-in-your-mouth lamb shanks for a family dinner? Juicy ribs for grilling this summer or pulled pork? All that and more will be explored in this beast feast class. We will use locally raised products in this class with plenty of tasting and hands-on fun. \nLearn more about your instructor\, Chef Chris here: Meet the Talent
URL:https://wellbread.ca/event-1/lamb-pork-101/
LOCATION:Well Bread Culinary Centre\, 6209 6th Avenue\, Whitehorse\, Yukon Territory\, Y1A 1P1\, Canada
ATTACH;FMTTYPE=image/jpeg:https://wellbread.ca/wp-content/uploads/2018/06/fmf_80676.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Whitehorse:20200326T180000
DTEND;TZID=America/Whitehorse:20200326T203000
DTSTAMP:20200319T030157Z
CREATED:20200211T084206Z
LAST-MODIFIED:20200319T030157Z
UID:10000638-1585245600-1585254600@wellbread.ca
SUMMARY:Sushi Making 101 - CANCELED
DESCRIPTION:Roll and shape your way to sushi paradise in this hands-on sushi making class with Chef Chris Irving. Maki and Nigiri are the two most popular kinds of sushi and both involve expertly cooked rice. We will use local Arctic Charr\, cooked and raw seafood\, fruits\, vegetables and traditional condiments at this class. You will choose what to put in your Maki (rolls/cones) or on your Nigiri because fabulous sushi doesn’t have to be made with raw fish (if that’s not your thing). \nClass is for both vegetarians and meat-eaters. \nChef Chris Irving worked and lived in Japan. Learn more about your instructor here: Meet the Talent
URL:https://wellbread.ca/event-1/sushi-making-101/
LOCATION:Well Bread Culinary Centre\, 6209 6th Avenue\, Whitehorse\, Yukon Territory\, Y1A 1P1\, Canada
ATTACH;FMTTYPE=image/jpeg:https://wellbread.ca/wp-content/uploads/2020/02/qtq80-UFqruq.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Whitehorse:20200328T080000
DTEND;TZID=America/Whitehorse:20200328T170000
DTSTAMP:20200319T025324Z
CREATED:20200210T200613Z
LAST-MODIFIED:20200319T025324Z
UID:10000632-1585382400-1585414800@wellbread.ca
SUMMARY:Booked for Private Culinary Event - CANCELED
DESCRIPTION:Our facility is booked this day for a private culinary event. To book your own private culinary experience email: chef@wellbread.ca \nFind out more information about private bookings\, team building and staff development here: Private\, Group and Corporate Bookings
URL:https://wellbread.ca/event-1/booked-for-private-culinary-event-2020-03-28/
LOCATION:Well Bread Culinary Centre\, 6209 6th Avenue\, Whitehorse\, Yukon Territory\, Y1A 1P1\, Canada
ATTACH;FMTTYPE=image/jpeg:https://wellbread.ca/wp-content/uploads/2019/09/pexels-photo-1893609-1.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Whitehorse:20200329T080000
DTEND;TZID=America/Whitehorse:20200831T170000
DTSTAMP:20200612T182158Z
CREATED:20200317T035949Z
LAST-MODIFIED:20200612T182158Z
UID:10000641-1585468800-1598893200@wellbread.ca
SUMMARY:Temporary COVID-19 closure
DESCRIPTION:I’ll wait for you. Please wait for me\, too – Chef Cat \nWe’re planning to re-open in September as long as the Phase II and Phase III of the Yukon Government business re-opening guidelines stay in place. Until then\, enjoy your summer and remember: You protect me. I protect you. \nPlease support the local stores and restaurants by ordering take-out or ordering your goods over the phone for pick-up or delivery. \nIf you can help a senior or immune-compromised person by doing their grocery shopping or running errands for them\, do that. Be kind. Be realistic. Wash your hands. Get your news from reliable sources\, not social media. \nWe look forward to seeing you again soon. Chef Cat & her amazing team of kitchen helpers & chefs
URL:https://wellbread.ca/event-1/temporary-covid-19-closure/
LOCATION:Yukon Territory
ATTACH;FMTTYPE=image/jpeg:https://wellbread.ca/wp-content/uploads/2020/03/qtq80-w748Kx-e1584417350805.jpeg
ORGANIZER;CN="Well Bread Culinary Centre":MAILTO:chef@wellbread.ca
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200401
DTEND;VALUE=DATE:20200403
DTSTAMP:20180913T211026Z
CREATED:20180907T010228Z
LAST-MODIFIED:20180913T211026Z
UID:10000384-1585760400-1585846799@wellbread.ca
SUMMARY:Bitters and Wild Edibles
DESCRIPTION:Our local Bitters expert Jennifer Tidesley of Free Pour Jenny’s will guide you through the art of making your own bitters at home and then we’ll use her commercially made bitters to create some cocktails from her latest cookbook. We will serve small bites with each cocktail; however\, a full meal will not be served at this class. We suggest you eat before coming to this class.
URL:https://wellbread.ca/event-1/bitters-and-wild-edibles/2020-04-02/
LOCATION:Yukon Territory
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200401
DTEND;VALUE=DATE:20200403
DTSTAMP:20180913T210917Z
CREATED:20180907T010042Z
LAST-MODIFIED:20180913T210917Z
UID:10000172-1585760400-1585846799@wellbread.ca
SUMMARY:Cocktails and Mocktails
DESCRIPTION:Get your shaker ready\, this class is all about mixing drinks and preparing a bar for home entertaining. We will use locally sourced spirits and beers\, and combine them with infusions and handmade syrups. Every alcoholic drink will also have a non-alcoholic version so all your guests will be well hydrated at your next party. We will serve small bites with each cocktail; however\, a full meal will not be served at this class. We suggest you eat before coming to this class.
URL:https://wellbread.ca/event-1/cocktails-and-mocktails/2020-04-02/
LOCATION:Yukon Territory
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200408
DTEND;VALUE=DATE:20200410
DTSTAMP:20180913T211026Z
CREATED:20180907T010228Z
LAST-MODIFIED:20180913T211026Z
UID:10000385-1586365200-1586451599@wellbread.ca
SUMMARY:Bitters and Wild Edibles
DESCRIPTION:Our local Bitters expert Jennifer Tidesley of Free Pour Jenny’s will guide you through the art of making your own bitters at home and then we’ll use her commercially made bitters to create some cocktails from her latest cookbook. We will serve small bites with each cocktail; however\, a full meal will not be served at this class. We suggest you eat before coming to this class.
URL:https://wellbread.ca/event-1/bitters-and-wild-edibles/2020-04-09/
LOCATION:Yukon Territory
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200408
DTEND;VALUE=DATE:20200410
DTSTAMP:20180913T210917Z
CREATED:20180907T010042Z
LAST-MODIFIED:20180913T210917Z
UID:10000173-1586365200-1586451599@wellbread.ca
SUMMARY:Cocktails and Mocktails
DESCRIPTION:Get your shaker ready\, this class is all about mixing drinks and preparing a bar for home entertaining. We will use locally sourced spirits and beers\, and combine them with infusions and handmade syrups. Every alcoholic drink will also have a non-alcoholic version so all your guests will be well hydrated at your next party. We will serve small bites with each cocktail; however\, a full meal will not be served at this class. We suggest you eat before coming to this class.
URL:https://wellbread.ca/event-1/cocktails-and-mocktails/2020-04-09/
LOCATION:Yukon Territory
END:VEVENT
END:VCALENDAR