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6:00 pm

Lamb & Pork 101 – CANCELED

March 25 @ 6:00 pm - 8:30 pm
Well Bread Culinary Centre, Well Bread Culinary Centre Inc., 6th Avenue,
Whitehorse, Yukon Territory Y1A 1P1 Canada
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$125.00

What part of the pig is the bacon part? Where is the popsicle in a lamb? All those pork and lamb mysteries will be answered when Chef Chris teaches you what cuts to purchase and how to prepare them. Wondering how to make a succulent pork belly with crispy skin or melt-in-your-mouth lamb shanks for…

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