Calendar of Events
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3 events,
Get your shaker ready, this class is all about mixing drinks and preparing a bar for home entertaining. We will use locally sourced spirits and beers, and combine them with infusions and handmade syrups. Every alcoholic drink will also have a non-alcoholic version so all your guests will be well hydrated at your next party.… Our local Bitters expert Jennifer Tidesley of Free Pour Jenny’s will guide you through the art of making your own bitters at home and then we’ll use her commercially made bitters to create some cocktails from her latest cookbook. We will serve small bites with each cocktail; however, a full meal will not be served…
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Do you struggle to make great pie dough? Those days are all behind you after this class. Chef Cat is a trained Pastry Chef and knows many techniques to help you achieve tender, flaky, tasty pastry. Every time. Past students in this class have said: "I used the crusts I made in your class! Changed… |
1 event,
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SOLD OUT Spring is just around the corner and we know what that means... more sunshine and fresh ingredients! Free Pour Jenny and Chef Cat have a fabulous class in store for you. Jenn of Free Pour Jenny's will teach you new cocktail recipes and how to batch cocktails so all the preparation is done…
$95
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1 event,
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Impromptu deck parties and spontaneous back yard get-togethers are no stress when you have some quick, snack know-how. Chef Cat will show you how to transform favourite, standby pantry items into exciting party fare; delicious ways to use the bounty from the greenhouse and a frozen cocktail ready for friends when they drop by. Our… |
3 events,
Get your shaker ready, this class is all about mixing drinks and preparing a bar for home entertaining. We will use locally sourced spirits and beers, and combine them with infusions and handmade syrups. Every alcoholic drink will also have a non-alcoholic version so all your guests will be well hydrated at your next party.… Our local Bitters expert Jennifer Tidesley of Free Pour Jenny’s will guide you through the art of making your own bitters at home and then we’ll use her commercially made bitters to create some cocktails from her latest cookbook. We will serve small bites with each cocktail; however, a full meal will not be served…
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Thai cuisine is all about balancing spicy, salty, sour and sweet flavours. Chef Chris Irving will teach you the essentials of Thai cooking and introduce you to unique Thai ingredients that can all be sourced at the local grocery stores. You will prepare authentic Thai dishes such as a tangy salad, hot and sour soup,… |
3 events,
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What's for dinner tonight? How about a full Roast Chicken meal with side dishes like seasonal vegetables, mashed potato and a Trifle for dessert? Preparing your teen to launch (leave home) includes teaching them how to cook for themselves; a skill they will use for their entire life. Do you get frustrated trying to teach… |
2 events,
Our space has been booked for a private culinary event. To book your own private, custom event call (867)633-2665 or email: chef@wellbread.ca
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When you have a good stock, you have a good sauce. When you have a good sauce, it elevates your dish to another level. Knowing the 5 basic 'Mother' Sauces' is as helpful to the food lover as it is to the professional Chef. Your experience begins by Chef Chris demonstrating how to make five mother sauces: Béchamel, Tomato, Brown… |
1 event,
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1 event,
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Spend a delicious afternoon with Chef Chris while he explores the cuisine of Thailand with you. Balancing salty, sour, sweet and spicy is tricky sometimes, but Chef Chris will explain the whys and hows to do this in your own kitchen after you practice first in ours! All recipes are adaptable to vegan or vegetarian.… |
1 event,
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Sorry, we had to cancel this class. It will return this fall! It's true we eat with our eyes first, often determining if we'll like the food by how it looks before it even meets our mouth. So, how does a professional Chef make their plate of food "look like that?" There is a science… |
1 event,
Our centre has been booked for a private event this date. To book your private culinary experience please call (867)633-COOK (2665) or email: chef@wellbread.ca for more information. |
3 events,
Get your shaker ready, this class is all about mixing drinks and preparing a bar for home entertaining. We will use locally sourced spirits and beers, and combine them with infusions and handmade syrups. Every alcoholic drink will also have a non-alcoholic version so all your guests will be well hydrated at your next party.… Our local Bitters expert Jennifer Tidesley of Free Pour Jenny’s will guide you through the art of making your own bitters at home and then we’ll use her commercially made bitters to create some cocktails from her latest cookbook. We will serve small bites with each cocktail; however, a full meal will not be served…
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Chef Chris Irving lived in Japan and will share stories of his culinary adventures while he demonstrates several types of Izakaya dishes which you will also enjoy making. We will savour Japanese beverages including beer, wine and sake, while you test your hand at making gyoza, korokke (potato croquette), onigiri (seaweed rice balls), tuna tataki… |
4 events,
Our centre is booked for a private culinary event this date. Contact us at (867)633-COOK (2665) or email: chef@wellbread to book your own private culinary experience.
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What's for dinner tonight? Chili and Spaghetti are very similar with just a few alterations to the ingredients. We'll show your young cook how to make both, and they'll decide which one to make and take home for dinner. While the sauce is cooking, they make salad with homemade dressing, cook pasta, and roast fruits… |
2 events,
Our centre is booked for a private culinary event. Call us at (867)633-COOK (2665) or email: chef@wellbread to book your private culinary experience. |
1 event,
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Many cultures have their distinct pub-fare and Japan is no different. Chef Chris Irving spent a year working and living in Japan and learned to prepare traditional and fusion style Japanese Izakaya (pub food). We will savour Japanese beverages including beer, wine and sake, while you test your hand at making gyoza, korokke (potato croquette),… |
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3 events,
Get your shaker ready, this class is all about mixing drinks and preparing a bar for home entertaining. We will use locally sourced spirits and beers, and combine them with infusions and handmade syrups. Every alcoholic drink will also have a non-alcoholic version so all your guests will be well hydrated at your next party.… Our local Bitters expert Jennifer Tidesley of Free Pour Jenny’s will guide you through the art of making your own bitters at home and then we’ll use her commercially made bitters to create some cocktails from her latest cookbook. We will serve small bites with each cocktail; however, a full meal will not be served…
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In this cooking class, we will unlock the flavours of truly authentic Indian cuisine! Inspired by Chef Chris' love of Indian cuisine, this class is perfect for those who love curry but can never make their curries taste "right". We will start the night with an inspired cocktail and Indian snacks. Chef Chris will focus… |
3 events,
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Cooking class designed just for your young adult. PRICE INCLUDES DINNER FOR FOUR. Extra full-meal portions available for $15 per person (arranged before class) The young cooks at this class will learn how to make a delicious, satisfying meal all in one pot (stove) and all in one pan (oven). Healthy, homemade food is just… |
1 event,
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Chef Chris Irving is a certified WSET (Wine & Spirits Education Trust) Sommelier and is ready to take you on a culinary journey around the world by tasting wines and cheese that are both, available locally and extremely delicious. We'll talk about "Terrior" one of wines most overused, but least understood, term: how climate, soil,… |
1 event,
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In this cooking class, we will unlock the flavours of truly authentic Indian cuisine! Inspired by Chef Chris' love of Indian cuisine, this class is perfect for those who love curry but can never make their curries taste "right". We will start the night with an inspired cocktail and Indian snacks. Chef Chris will… |
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1 event,
Our facility has been booked for a private event. To book your customized and exclusive event contact: chef@wellbread.ca |
0 events,
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0 events,
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2 events,
Get your shaker ready, this class is all about mixing drinks and preparing a bar for home entertaining. We will use locally sourced spirits and beers, and combine them with infusions and handmade syrups. Every alcoholic drink will also have a non-alcoholic version so all your guests will be well hydrated at your next party.… Our local Bitters expert Jennifer Tidesley of Free Pour Jenny’s will guide you through the art of making your own bitters at home and then we’ll use her commercially made bitters to create some cocktails from her latest cookbook. We will serve small bites with each cocktail; however, a full meal will not be served… |
3 events,
Our facility has been booked for a private event. To book your exclusive and private culinary event, please contact us at: chef@wellbread.ca |
1 event,
Our facility has been booked for a private event. To book your exclusive and private culinary event, please contact us at: chef@wellbread.ca |
1 event,
Our facility has been booked for a private culinary event. To book your exclusive and private event, contact us at: chef@wellbread.ca |