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Bitters and Wild Edibles

Our local Bitters expert Jennifer Tidesley of Free Pour Jenny’s will guide you through the art of making your own bitters at home and then we’ll use her commercially made bitters to create some cocktails from her latest cookbook. We will serve small bites with each cocktail; however, a full meal will not be served at this class. We suggest you eat before coming to this class.

Details

Start:
November 3, 2021
End:
November 4, 2021
Series: